Wednesday, April 25, 2012
Fireflies
If I'd grown up in a place that has fireflies, that sentence ends would a period. But the bit of California I was raised in was and is and ever will be lighting-bug-free. So it is a shock and a delight every time fireflies turn up. And indeed they turn up everywhere: in Illinois and New Hampshire and North Carolina and Iowa, an element of maybe every summer I've spent since I left for college. Yet still I think of fireflies as the exception rather than the norm. Even last night, when I walked Dustin home from the light rail station and halfway home we spotted the first lighting bugs of the season, as if it had never happened before.
Sometimes the things I love about Dallas are not the things unique to Dallas, but the good things I know from somewhere else and am fortunate enough to find again here. I think about them whenever I pass porches with rocking chairs and porch swings, or trees in the front yard with rope swings dangling from high old branches. And I am thankful for every firefly.
Monday, April 23, 2012
Jimmy's Food Store
Jimmy's could sell anything and it would probably be worth it just to hang around and listen to the regulars discuss their sandwich orders, whether to sit inside or outside, how the weather has been so unseasonal lately. There's a way people can talk, especially when shopping, that takes the role of a critic while assuming a sympathetic audience, because we all can agree it's still a little too early for tomatoes. Indeed, it is tempting to become a regular myself, to be party to that same easy familiarity, and so far I haven't even found the nerve to order something from the counter. A friend once explained to me that New York City isn't rude, it's just a place that has no tolerance for inefficiencies; and there is nothing more inefficient than not knowing your order when your spot in line comes up. Jimmy's strikes me as the kind of place that doesn't have time for the amateur hour, even on a lazy Saturday afternoon where nothing seems to be happening with any great speed.
Which is fine. I'm not feeling up to the adventure of selecting an unfamiliar cut of meat, and there are aisles of Italian and Texan products to keep me amused. In honor of Easter, Dustin and I take a package of bunny shaped pasta and the big tub of "homemade marinara." Out of sheer curiosity, I buy "La dolce Fattoria fondente." La dolce is shaped like a small football, or rather, a small football wrapped in a sheet of blue mylar printed with cartoon farm animals. A cardboard label showing a cartoon farm with the smiling disembodied heads of a cow, pig, sheep, and bunny cinches collars the mylar at the top so it fans out like a floral arrangement in a football-shaped vase. La dolce does not rattle when I shake it, but then, not knowing what it is, I don't shake it too hard. I have my choice of farm animals with a pink background or farm animals with a blue background, and having little else to go on, I pick a blue one because someone has just handed a blue one to a little boy being held by a tall man talking to someone else. Clearly, the blue ones are worth having. After dinner, we understand why.
That La dolce is in fact a big chocolate Easter egg does not come as a big surprise, but the fact that the chocolate is dark and delicious does. It is good chocolate in its own right, but it is shockingly good for chocolate that both comes in a novelty shape and is accompanied by a toy. The toy is a surprise of its own: first that there is one, and then that somebody somewhere decided that a toy in the shape of an insect belonged anywhere near a food product. I like to think that it is traditional, that somewhere there is an Easter Bug. Technically, it is probably an Easter Arachnic--the monochrome mint green color doesn't suggest a special commitment to accurate representation, but there are eight segmented legs extending from its notably egg-shaped body and the chelicera are convincing. Why this bit of molded plastic is hinged so it can make a clicking noise is beyond me, but maybe it will make sense next year, when I buy another one.
Friday, April 20, 2012
The "Devil's Strip"
The Princess Party
Thursday, April 5, 2012
Sheltering
Friday, March 30, 2012
Quirky Museums
Breakaway
Tuesday, March 27, 2012
Rent Out Texas
My father likes a good quote. “Whiskey’s for drinking; water’s for fightin’ over,” for instance. Or, “The difference between the right word and almost the right word is the difference between lightning and a lightning bug.”
When I was growing up, I remember him saying more than once, “If I owned Hell and Texas, I’d live in Hell and rent out Texas.” He didn’t credit this paraphrase of General Phillip Sheridan’s 1866 observation, or otherwise contextualize it as anything other than a great turn of phrase. It occurs to me now that his relish of the phrase might have been influenced by his military training at Fort Sam Houston, but that was something else he didn’t elaborate on—except to say that he was surprised in the service to discover that people still read comic books; he hadn’t seen one in years and had sort of assumed comic books went out of print some time after he grew up and stopped buying them.
As a person who now actually does rent in Texas, I feel I should say, at the very least, that it is better than living in Hell. I have deep affection for other places I’ve lived—for the garden apartment I swore I would never leave unless I had to leave Chicago itself, for my Iowa walk-up with north-, east-, and west-facing windows—and this Dallas apartment is no slouch. It is, in fact, the only apartment I can remember looking at that already had the walls painted in anything resembling a color that improved the place. Likewise, the only apartment already hung with floor-to-ceiling curtains, and certainly the only one with a chandelier.
Of course I can’t speak to Hell. Hell may have more cabinets and more counter space. Hell may be closer to the grocery store and major lines of public transportation.
While it probably speaks to nothing so much as the challenges of governing a young state in the early years of Reconstruction, I used to wonder if the Sheridan statement was really about the choices one makes as a landlord. In that reading, maybe Sheridan’s point was that he would sacrifice the more comfortable and attractive situation if that property happened to offer a better return when put on the rental market. Because who would rent Hell? Unless Hell comes with in-unit washer/dryer. I have never seen so many Laundromats as soak and wash and spin right here in my current neighborhood. Some people might prefer not to make the trip.
Ottomans of the Inwood Theater
Thursday, March 22, 2012
Reasons to Love Dallas
Dustin is my reason. For a lot of things, really, but certainly for Texas.
He was finishing up a PhD in Washington state while I was midway through an MFA in Iowa when he called to say he had an offer from a lab in Dallas. Dustin had never set foot in the Lone Star State, maybe never even crossed its airspace, and I’d spent exactly enough time passing through to know that, unlike my native Pacific, the water in the Gulf can be the color of Horchata and warm as a bathtub. But I already knew I wanted to join him there, wherever “there” might be, so when we hung up I turned to the internet to rustle up some concrete reasons to get excited about my new geographic destiny.
At the time, the Google search terms “Reasons to love Dallas” yielded exactly two results that weren’t just random combinations of the words. The first was a satirical list by a guy who was clearly tremendously pleased to be living 4 hours away in Austin. The second was D Magazine’s “119 Reasons to Love Dallas”—I stopped reading when I got to “Because we have manners.” I’ve since returned to the list, and I find it sort of charming, really kind of smart, that Dallas didn’t confine itself to the physical world—plus it turns out manners is nothing to scoff at—but at the time I was disheartened by a town that seemed so short on genuine things to love that right off the bat it was groping around for intangibles. And if that first list gave me a seed of doubt, a year of casual conversation confirmed it.
If I said Dallas, everyone, almost everyone I talked to, had grown up there or gone to school there or had a relative there or something. My flight attendant on an Iowa City to Dallas flight started telling me all about his sister and her family and everyone he knew in Dallas. “So what’s your favorite thing in Dallas?” I asked. “Oh no,” he was quick to say. “I don’t know it like that.” A lot of people seemed quick to keep their distance. In a year of asking what people liked about Dallas, I got only a handful of positive answers, and that’s counting the popular “It’s not that far from Austin” as a positive answer. It’s got to be better than that, right? Of all places, Dallas needs a cheerleader. I'm here now. I'll tell you what I find.